BONNIEon April 12, 2024 at 9:59 am
Can you substitute apple juice for apple cider?
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Con October 30, 2023 at 1:13 pm
It probably would’ve tasted a bit different back then as well since they were cooking in a wood stove/oven instead of our flavorless gas/electric varieties.
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Babson April 10, 2022 at 4:24 pm
Aw, you’re so cute. Wish you had someone to share with!
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Elke Frankeon October 20, 2021 at 3:08 am
Ich liebe die Serie
Ich hab schon ein Gericht ausprobiert war sehr leckerReply
Jennyon October 1, 2021 at 11:20 am
Grew up watching thus show. I’m on bed rest right now, and I have watched nothing else except little house. I love it so much.
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Stacyon June 20, 2021 at 6:58 pm
I am a big “Little House” fan, and I tried this recipe tonight. Alas, I am not a fan. The flavor just wasn’t my thing. The supermarket was out of chicken breasts, so I used breast tenders instead. I tried to adjust the cooking time, but the chicken came out too dry and the marinade was too strong. It kind of tasted too hot & spicy, and no, I didn’t use cayenne instead of cinnamon, haha! Oh well, thanks for giving me something new to try, and for bringing back memories of a favorite show!
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Ginekeon June 22, 2021 at 11:18 am
Didn’t you use tablespoons instead of teaspoons? 😉
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Vivian Eileen Perezon July 26, 2021 at 5:21 am
I’ve watched little house, so much ,as I get ready for work at 9 pm I watch little house, I take my hot bath in the morning, when I get home from work no later than 12 pm, when I was young my sister and I would promise each other that one day we would go visit as much as we could of little house,,well today I’m 56 years old and still waiting, one day still want to go, if I had the means and time yes I’d love it,I told my sister recently when will we go, she just laughed at me, but it’s ok because I’ll continue to watch little house, and I really don’t eat chicken, but that lemon chicken and cinnamon chicken sounds great I’m going to attempt to make it.
I’d like to thank all the characters of little house for always bringing up my day every day every night, thank you, God bless you all,Reply
Carolon March 4, 2024 at 4:43 pm
Oh I’m so Thankful that I’m not the only one that still Loves Little House 🙂 I watched it back then and I still love it today I’m in my 60s and I’ll watch it another 20 plus years lol Good Lord willing anyway just wanted to share and I sure Hope and Pray you get to go visit one day my dear with your sister I’ll keep a prayer going you do ! God Bless
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Lynn Lalimaon July 3, 2023 at 9:56 am
Can you make on crock pot?
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Carol Jean Sacchettion November 15, 2021 at 5:07 pm
I do not think I would like this cinnamon chicken recipe, it takes too long to prepare. I do like lemon chicken. Thank you anyway for sharing the recipe.
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Donna Krafton December 8, 2020 at 10:04 am
Little House was and still is my favorite all time favorite tv shows of all time I still watch it daily from 8am till 3pm
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Deanna Goonasekera Asseltaon November 29, 2020 at 2:48 pm
I have seen this and it actually looks pretty interesting ! Almost like an aesthetic dish from the show 🙂 I think I could try making this for my love and it’s also from my favorite show after all ^ u ^ plus , Season 6 is where my favorite episodes because I like Laura and Almanzo.
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Lauraon June 6, 2021 at 4:59 am
I was named after this show and growing up I became obsessed with it and real pioneer life so when we moved from Alabama to Minnesota it was a dream come true I got to go to Walnut Grove and see the real dug out location I was fan girling
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Ivana Marcela Paterninaon October 10, 2020 at 4:59 pm
this is the first episode of little house i’ve seen!! would love to try your cinnamon chicken recipe but without the cayenne ha ha!!
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Beverlyon September 30, 2020 at 11:45 am
A big fan of this show since I was in middle school
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Kimon August 15, 2020 at 5:06 pm
Watched Little House during the stay at home order. Decided to have a finale weekend and I wanted to make cinnamon chicken. This recipe is delicious. The chicken was so juicy and full of flavor!
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Christinaon August 12, 2020 at 9:39 pm
I made this tonight and it was really great my honey ate 2 large breasts. I marinated it for about 18 hours I didn’t have any apple cider so I used a hard cider it was a bit of a dry hard cider so I added a bit of extra honey to make up for it we are also garlic lovers so I doubled the garlic but other than those changes I followed the recipe exactly and it was fantastic ????
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Corrinaon July 10, 2020 at 11:27 am
I’m watching little house on the prairie right now I love this show, I’m on Season 5 episode Faith Healer. I enjoy watching them. I have all seasons but number 9. I can’t wait to get season 9.
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Eric Bassetton May 9, 2020 at 2:44 pm
That was absolutely terrible, did it exact and I am also a chef bland,no flavor and all you taste is the apple cider. It needs more spices and seasonings. I am gonna make a new recipe called the mister Edwards. Fire Jack honey jack garlic and hard cider salt pepper and a pinch of chilli pepper
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Christinaon August 14, 2020 at 4:35 am
Did you use fresh ground pepper?
And reduce the marinade down to a cup and pour it over the chicken before you baked it after searing each side?
Just asking cause I have a great pallet and have cooked for years and mine turned out great!!
Juicy tender and lots of flavor.Reply
Krissy Wilburon May 8, 2020 at 3:27 pm
I grew up in a lot cabin my dad built, and àlways identified with Laura. I read all the books, and years ago, my mother found me the Little house on the prairie cookbook. I regularly rewatch the series . I find the escape helps me deal with having to live in the world we are in today.
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Carolon March 4, 2024 at 4:52 pm
Oh my I can so relate it takes me back to when I was a kid in Jr.High times were so much simpler and the world was a kinder place I like it too because while I’m watching it makes me think of my Grandparents at wondering how they lived ? If they had it hard or which one they related to? Anyway I loved your comment you have a Blessed week and Enjoy Little House
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Jeannetteon April 28, 2020 at 5:42 pm
I just watched this episode today. This was my favorite show growing up
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Ritaon April 2, 2020 at 9:23 am
I am watching this episode now also while staying home to stay safe. Rita in Pasadena.
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Sashaon April 1, 2020 at 10:03 am
I’m watching this episode now and has no clue this was a real dish. I can’t wait to try it out… love this show!!
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Carole piserchiaon January 23, 2020 at 12:15 pm
Just saw the show with the Cinnamon Chicken recipe..got it copied and am going to try tomorrow..wish me luck guys..!
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Corrinaon July 10, 2020 at 11:31 am
How did your cinnamon chicken come out ? I would love to make it
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Amyon January 19, 2020 at 7:48 pm
Wow I didn’t know this was a real dish. I love LHOTP. I always have! Did you know Ms. Plum is Michael Landon’s daughter! How cool is that. My favorite episode is the one where Nellie gets the restaurant as her graduation gift.
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Caseyon April 15, 2022 at 2:21 pm
Did you know that Melissa Gilbert’s (Laura’s) brother is the one that played Willie?
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Nadine Badrion December 25, 2019 at 5:02 am
This is my today’s Christmas dish. Alongside with baked beans.
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Donna Pohneron November 21, 2019 at 4:00 pm
Watching the episode now! Nellie is screaming at the top of her lungs and Laura is hiding in the corner laughing!????
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Sheila Shipmanon September 1, 2019 at 1:12 pm
I may try the (Cinnamon Chicken), it sounds like it’s a tasty recipe! I’m from Louisiana, my family likes a little kick of spice in their meal. So when I make the Cinnamon Chicken, I just might put a (Pinch or Dash-but not much at all, of Cayenne pepper in it, bc that was in the actual recipe, from the show. Also to see how it actually turns out, “for the fun of it”! ????! Still I think my family will Love it!!!
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Ervon December 18, 2019 at 8:17 pm
Did you make? And did you add the cayenne pepper to it?
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Alma Paredeson January 18, 2020 at 12:27 pm
Hi. I made this recipe a couple of years ago. My mother and I found it delicious. I’m sure I put in the cayenne, but don’t remember if it was too spicy. Of course, I like spicy foods. I would recommend it for those who enjoy unusual recipes. Good luck!
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Cathy Burrellon August 20, 2019 at 1:17 pm
Sounds good! Where is this cookbook available? Cost?
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Jen Shinnon August 23, 2019 at 1:22 pm
Hi Cathy – Here is the link to the Little House cookbook: https://littlehouseontheprairie.com/the-little-house-cookbook-review/
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Tina Shermanon June 25, 2019 at 7:09 pm
Have to confess, I grew up, having a crush on Michael Landon. He was after all a beautiful, kind, much loved by those that knew him man. Recently started watching reruns of “Little House”. Loved the “Cinnamon Chicken” episode, and thought it was funny that Almanzo said he in the “ Goodbye Mrs Wider” episode he liked it better than the “aspic” chicken, I have honestly never tried Aspic Chicken, but after looking up the recipe, it sounds really yucky. I was amused to find out there were actual recipes for Cinnamon Chicken. I don’t really like cinnamon, but may just have to try it,
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Irison June 6, 2019 at 4:05 pm
I so much enjoy Little House on the Prairie.. Love the Cinnamon Chicken episode..Had to find out if there really is such a recipe? After reading the ingredients, it really sounds delicious ????. Minus the caynine..lol..
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Marilyn Pahlon May 9, 2019 at 1:46 pm
I’ve always enjoyed Little House on the Prairie series..Also laughed about the Cinnamon Chicken episode..The one that brought tears to my eyes was the episode of the elderly widow planning her own wake..Laura was telling another girl that her mother could make the best, Pie Crust Cookies..My grandmothers make them for us and it wasn’t just scraps from making a pie. They were nice big cookies…
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Penny Eldridgeon April 27, 2019 at 7:18 am
I love Little House on the Prairie ! I wouldn’t have minded living on Walnut Grove .When I feel an anxiety attack coming on , I watch Little House on the Prairie .It helps . One of my favorite episodes is when the Olson’s separate over the eggs .
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Leighon August 2, 2019 at 3:06 pm
Watching this episode right now
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Leigh Tayloron February 5, 2020 at 5:20 pm
Funny, I’m watching it now, haha!
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Shelley Macomberon February 17, 2020 at 7:22 am
Today is 2/17/2020 I am watching this episode on up/tv I was curious to find out about Cinnamon Chicken.
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Malissaon May 2, 2020 at 8:59 am
Watching almanzo and nellie eating Laura’s famous cinnamon chicken. Which it was cayenne chicken. Lol
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Loraon May 28, 2020 at 3:28 pm
The cayenne chicken episode is on Cozi TV now. I looked up the recipe and saw this site and your post. I think I’ll try the recipe.
vivianon May 2, 2020 at 8:58 am
me too
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Terri A Edwardson November 25, 2020 at 2:05 pm
I am too, right now! It’s probably the 10th or more time I’ve watched it.
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Dawn Martinon November 20, 2019 at 5:20 am
Oh my gosh! Me too! When I get stressed, sad, or anxious, I turn on Little House On The Prairie! Makes me feel so much better!
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Sherryon December 31, 2019 at 10:29 pm
That’s what I do too!!
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Somoneon July 28, 2020 at 11:48 am
Aaaaahhhhh if only we could fix societies problems and family squabbles and children’s disobedience like they do on the show…… Love the love ????
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Sherryon September 12, 2020 at 4:23 am
Funny, I feel the same way, especially with all we have endured in 2020 so far! Take me back to simpler times…so have always been curious about Almanzo’s favorite, cinnamon chicken! Sounded great, so looked up LHOTP Cinnamon Chicken and there you were! Thank you!
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Stefanie Anfindsenon October 1, 2020 at 7:53 pm
I do too! So funny……I also have anxiety attacks, and feel overwhelmed and stressed. Especially right now when the country seems to be falling apart and COVID-19, social distancing etc. My youngest daughter is 10 and still loves it so we always watch it together. Immediately feel relaxed!
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Elianalhotploveron October 28, 2020 at 6:41 am
Me too! Little House is the best show ever made. I feel like I’ve met the characters myself!
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Arleenon April 5, 2019 at 3:07 pm
Can you make this in a casserole dish with a lid??
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Janice Carveron February 14, 2019 at 12:40 pm
Are these episodes still airing on tv or cable If not where can I buy the complete set? thanks Janice Carver
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Jen Shinnon February 15, 2019 at 12:58 pm
Amyon May 1, 2018 at 4:29 pm
I have been a fan of LHOTP for my entire life. Often, when I am feeling “unsettled” I pop in one of the dvds and by the time the intro is over, my mood has INSTANTLY switched. I like to listen to it while I do chores. I don’t need to actually watch it anymore because I have seen them so much, I can totally picture everything! Anyway, I too am going to the store to get everything I need to make this chicken! Thanks!
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Angela Englandon May 2, 2018 at 11:51 am
I’m so glad you’re trying it out! Be sure to let us know how it turns out.
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Cynthiaon October 30, 2018 at 6:44 pm
I love little house on the prairie. I have watched it since I was a little girl. I’m watching it as we speak. I just turned 50 on the 24th of this month and I never get tired of it. And guess what the episode is `cinnamon chicken `
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Sharlene Stewarton April 14, 2021 at 3:19 pm
Happy birthday cynthia
Hope you have a fun day.Reply
Susan Ciannillion February 15, 2018 at 9:22 am
I and my oldest daughter who is now 42 have watched Little House forever. She and my granddaughter watch it now, so do I at 66, and my husband loves it……2 episodes back to back 5 nights a week. I just saw this episode and wanted to try to find a recipe for cinnamon chicken. So I went on the internet and low and behold found your website and signed up. Guess what, I’m making the chicken tonight. Looking forward to your future posts. Thank you !!
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Lorion February 1, 2018 at 5:56 pm
Little house on the prairie is a great show indeed, I didn’t know that there were was an actual cook book with all of the recipes from their, I didn’t even remember about the cinnamon chicken episode, I guess I haven’t seen the show for a long time.
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Ruthann Blankon August 16, 2017 at 7:52 pm
Was I was reading the stories alot of people kept saying that Laura used chili powder actually hey are in correct the spice she used was Ceyanne pepper
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Marilyn D Meredithon June 24, 2017 at 11:58 am
When my husband and I were first married I wanted to make him a special supper. I asked my mom how to fry chicken. She said fry it til it’s golden brown. I was in a hurry so I turned up the heat and got it beautifully golden brown. When my husband cut into it, it was raw on the inside. I was 15and didn’t know a lot about cooking then. We’ve been married 35 years and he still hasn’t let me forget that. Ha ha. I’m a much better cook now.
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David Mannon June 7, 2017 at 7:20 pm
I once tried to make a flan. I wanted to make it in the copper fish mold. You know, the kind for making a tuna or lobster mousse. This way I could say it was a “fish flan.” I had never made a flan but had just been to a party where snobby friends had served a very ordinary one. Well, I wanted to out do them. Oh I was so ridiculous. It got stuck. It wouldn’t come free of the mold and ended up going down the garbage disposal. It was actually funny because my best friend kept trying to piece it together on a dish. Thank you for the recipe and I cant wait to try to make it. And it was great reading all the responses. You all are great.
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paula rosenquiston April 6, 2017 at 11:19 am
Raw Chicken that has marinated , that marinade can be used to pour over chicken? What about salmonella from doing that?
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Angela Englandon April 6, 2017 at 12:00 pm
In the directions you’ll see the following instructions: “Pour the marinade into a small saucepan and bring it to a boil. Reduce the heat to medium and boil until it reduces to 1 cup. This should take between 10 and 15 minutes.” for this very reason. Boiling would kill off any unpleasant microscopic critters (just like baking the chicken does the same to the raw meat) as well as reduce the marinade into a slightly thicker sauce without wasting it.
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Barbie Baton August 20, 2018 at 12:27 am
You cook the marinade on the stove to reduce it down and then pour it over the chicken and cook in the oven for 30-50 minutes so no bacteria will survive that.
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Vicki Huddlestonon March 7, 2017 at 2:55 pm
When I first read the books I was a little girl but when I read them again I decided to try the cinnamon chicken. Only I thought all they made back then was fried chicken so I put cinnamon in the batter and it turned out great and now people love my fried chicken but they don’t know I got the idea off of Laura Ingalls and they don’t know my secret ingredient!
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Valerieon February 14, 2017 at 4:03 pm
My first attempt to make m&m cookies I miss read the teaspoons for tablespoons with the salt.
The salt ate the right threw the candy coating of the m&m’s. It all had to be thrown out.Reply
Mon April 26, 2018 at 6:52 pm
I don’t put salt in my m&m cookies I leave it out and they taste great.
To many people put salt in things that’s why people have high blood pressure . I always omit salt.
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Patriciaon September 2, 2018 at 11:15 am
I leave salt out of everything. No one knows. And the meals turn out great.
fyi, salt is bad for you kidneys.Reply
Brendaon May 2, 2021 at 7:31 pm
You really need some salt for that savory quality. I made pie crust omitting the salt once, and it lacked a lot of flavor.
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DEBBIEon January 24, 2017 at 3:57 am
I love, love, love Little House on the Prairie!!!!’ Till this day, It gives me such comfort to watch the shows.
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k. Mitchellon October 17, 2016 at 4:50 pm
I am so thrilled there are still fans out there! I am an uber fan for sure we watch Little House 5 days a week. I have good childhood memories watching it,and I think my daughter has picked up on the good life lessons on the show. I from southern Cal and will definitely go visit Big Sky Ranch where it was filmed. I think it all burned up in one of Cali’s wildfires. If I ever hit it big I want to rebuild it seriously I would!
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Rose Chaneyon August 30, 2016 at 5:45 pm
Hello: How could they marinade this Chicken when they did not have a frig? or oven to bake in. Just a fire place? Did this come later when they did get a stove?
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Angela Englandon August 31, 2016 at 12:24 pm
Rose – The Cinnamon Chicken recipe is not one of the traditional recipes found in the book but was featured in the show. This recipe is just a fun way to try something from the show for yourself. Just don’t mix up the cinnamon with chilli powder! 🙂
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Helenon October 11, 2016 at 9:02 am
I’m going to make it and add half tsp. Cayenne just for the heck of it?
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Arleenon April 5, 2019 at 4:21 pm
Helen Let me know how it comes out
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Karen McElroyon September 24, 2016 at 1:44 am
Sweetie, they had a place built in the fireplace, that was a good size area to fit baking dishes to a turkey size it was closed off with a steel door. It had a small rectangular shape cut out in the stones for the heat to heat up that area and that’s how they baked bread and cakes and a turkey,etc. They did this till the mid 1860’s when Majestic came out with a full cooking stove with an oven area. Cool huh? Research it and see just how they had to do alot compared to our easy way of today. Have a blessed day.
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Christine Bruceon February 20, 2017 at 8:16 am
In this episode, Ms. Wilder was all ready a teenager. Mrs. Ingalls was working in Nellie Olsen’s restaurant, which was quite modern for the time period. They had an icebox, as well as working stove/oven.
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Ervon December 18, 2019 at 8:24 pm
There is still a Nellies restaurant in Walnut Grove to this day. I saw it on google maps.
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Stacieon May 25, 2017 at 12:20 am
They had what they called ice boxes ?
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Juanita gomezon November 26, 2018 at 9:53 am
I wonder how they did it to make ice and keep it cold wired
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Stacieon May 25, 2017 at 12:21 am
They had ice boxes !!
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Pat michnaon August 19, 2016 at 2:00 pm
Thanks for the movies all of the ins and outs of learning to cook. Little house had so many life lessons used over and over again we cannot thank the publishers enough for allowing us to tag along. Thanks again for the memories.
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Claudetteon July 4, 2016 at 2:57 pm
When I was a young girl (about 12 years old), I came home to a note that my parents left stating that I was to start supper and that we had company coming. Usually, I peeled the potatoes so I peeled an entire 25 pound bag of potatoes and my Aunt was the only guest. Also, to surprise them all, I made a blueberry pie. After all, how hard could it be. I had watched my mother make plenty of them. The pie looked delicious but when my father tasted it ( he was first), he discovered that I had put in salt instead of sugar. My Aunt pretended she liked it anyway. She was great about it.
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Teahon January 24, 2017 at 7:52 pm
This story reminds me of one my mom tells. When they were little her sister/my aunt made a apple pie for the company they had coming over. She thought she was using butter when in fact it was garlic butter! Their Grandma pretended to like it too, as that was the polite thing to do. No one else could manage to eat their piece.
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Charlene Zackson November 21, 2017 at 8:44 pm
If someone from a Jewish family messed up a recipe, they would let know it to your face.
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Judyon December 5, 2018 at 12:32 pm
When I was 14 I made my first apple pie from scratch I had a recipe it called for a quarter teaspoon or tablespoon can’t remember ur I put a quarter cup of salt. It looked delicious even smelled good took one bite all you could taste was salt.. To this day my mom and step dad give me a hard time and we laugh about it..
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Benitaon May 11, 2016 at 8:27 pm
I made blueberry bread once and forgot the baking power…they both came out very flat and awful, had to throw both away. Another time I made a huge turkey and the whole pan dropped in the oven when I was trying to get it out…(pan and all dropped)…well, a huge FIREBALL came flaming out of the oven!! Scared me badly and I think burned the hair off my arms!! LOL
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Ilysseon May 3, 2016 at 6:04 pm
Thank you for this. I had tried to find a recipe years ago as Little House has been my favorite show since I was a kid. Happily, my daughter loves it as much as I do and I was reminded again of the existence of something called Cinnamon Chicken as that episode is currently playing. This recipe looks so good I wish I had saved my shopping for another day. It’s definitely going on the menu next week though.
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Audreyon March 7, 2016 at 1:13 pm
Remember the “stripe it rich” cakes that used to be popular? Make a cake, poke holes in it with the end of a wooden spoon, pour instant pudding over the top . . . well, my friend & I decided to make one when we were teenagers. We made a grocery list for her mom, but we neglected to specify “instant” pudding. We mixed up the regular pudding as if it were instant and poured it over the top. It soaked in and made the whole cake soggy. Nobody, including the cats, would eat it! My friend’s younger brother teased us for years about that cake!
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tammyon January 1, 2018 at 8:25 pm
Its supposed to be jello not pudding my aunt made it
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Brendaon February 11, 2018 at 10:22 am
You could use jello or pudding
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Sherry Bakeron February 26, 2016 at 9:59 pm
When I was a kid my aunt decided to make her very first from scratch pie. It was to be a lemon meringue It looked so good, but tasted really bland. Auntie Lorraine was so embarrassed, she forgot to put the lemon..
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Marcyon August 9, 2016 at 1:36 am
I made a honey mustard casserole with cubed chicken and I was supposed to add 21/2 teaspoons of honey mustard to the casserole, the casserole was dry and I should have added water to it to moisten it up but I kept adding honey mustard to the casserole and by the time I was done I added 21/2 jars of honey mustard, it was horrible, my parents didn’t allow me to cook for quite a while, of course now I realized my recipe error and am a much better cook 😀
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Amyon February 25, 2016 at 10:48 am
I want to try this recipe! It sounds yummy. I botched spaghetti sauce once, and my husband won’t let me forget it. I was trying to think of a way to spice it up, and the bottle of pickling spice said it could be used in spaghetti sauce. It wasn’t a good choice!
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jeannie colligeon February 14, 2016 at 12:28 am
you need to go on metv, i love this show.
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Karma Lewison December 18, 2015 at 7:19 pm
Is there a printable version of this recipe? I’d like to save it.
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Angela Englandon December 21, 2015 at 2:51 pm
Yes absolutely! If you look at the top of each post there are several share button options. The fifth icon is a Printer icon and if you click it you’ll have a new window open up with a printer-friendly version of the recipe to print out. It allows you to click and remove the elements you don’t want to print while saving the parts you DO want to print to save on ink. Thanks for asking!
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Karen Mantoothon July 30, 2015 at 9:05 pm
I’m curious about this being the original recipe because Laura was dusting the chicken with “cinnamon” right before placing it in the oven. That isn’t done in this recipe. And how would sprinkling a little actual cinnamon on top affect this recipe?
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Stevie Dennyon June 26, 2015 at 10:36 am
I wonder if this recipe would work in a crockpot. Has anyone tried it?
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Susi Cachimuelon May 28, 2015 at 7:14 pm
I’m from Germany and found this great site plus this amazing recipe…hope i understand all and can try to cook it…
love all about the pioneer time…still have to learn more about cooking at this time… 😉Reply
jewell packmanon May 21, 2015 at 6:30 pm
i cannot believe this recipe is real 🙂 that made my day! i love that episode!
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elleon April 15, 2015 at 9:14 am
Yes I want I try this sounds so delicious!
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Patti W.on March 29, 2015 at 10:54 am
I wonder if using apple cider vinegar would work better than pure apple cider?
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Lorna Weirupon March 28, 2015 at 10:41 pm
I can’t wait to try this recipe but I don’t believe it’s the original one. Some of these ingredients (like lemon juice) would of been very difficult to find in Dakota Territory.
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Nicoleon March 28, 2015 at 7:22 pm
I have always been curious about Cinnamon Chicken after watching that great episode of Little House. I tried this recipe today and I ended up being pleasantly surprised by the results. The merinade smelled kinda funny, so I was a bit concerned but kept telling myself that the end product was going to be much different because I knew from the ingredients it would carmelize while cooking. And while it was cooking I was a bit worried because it smelled like chicken plus cinnamon roll. Then, I tasted it. I was shocked to find that it had a bit of a kick to it, plus the sweet, caramelized, cinnamon goodness. The ingredients blended into a fabulously simple, yet complex flavor. I love this recipe as much as I love the cinnamon chicken episode of Little House!
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Tammy Lytleon March 28, 2015 at 5:02 pm
I would love to try this, but I live alone and I don’t eat much. Let me know how it turns out everyone.
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Angela Englandon March 28, 2015 at 10:56 pm
If you wanted to freeze them in the marinade you could. Pour the marinade mixture over the chicken and then set some in the fridge to soak overnight (as much as you would cook and eat) but freeze the rest in single-serving-sized portions. Then just thaw and cook a week or two later when you’re ready to eat it again! I do this a lot when I double recipes so I can freeze some for later.
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Linda Huthmakeron January 11, 2021 at 7:08 pm
I live alone, as well, but I’m definitely going to try this delicious recipe.
You go girl!Reply
Brendaon March 28, 2015 at 9:40 am
I have to be the biggest fan of this show…I can’t wait to try this recipe and I wonder what her bread recipe was… hmmmm.
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Lisaon March 28, 2015 at 4:08 am
Laura used cayenne pepper, not just pepper in the episode. Just saying. Thanks for the recipe.
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Casey C Hugheson March 21, 2021 at 2:10 pm
She used cayenne instead of cinnamon to make the dish taste bad since Nellie lied about making the chicken herself
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Tinaon March 27, 2015 at 5:25 pm
I am so going to try this… I have always wanted to know what cinnamon chicken tasted like ever since I first seen it on Little House when I was little
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Julia Fleenoron March 27, 2015 at 4:49 pm
I love the Little House on the Prairie show. I still enjoy watching it. I am going to try this recipe. Juli Fleenor
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Gloria J. Smithon March 27, 2015 at 4:14 pm
Looks scrumptious.
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Lynnon March 27, 2015 at 2:53 pm
I’m definately trying this one since it’s the actual recipe. I tried making it just by seasoning with salt pepper and cinnamon.
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Mary Sevilleon March 27, 2015 at 12:27 pm
Love the show
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Sandi Atleoon March 9, 2015 at 6:48 pm
I am going to try this recipe
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Judyon January 10, 2021 at 5:01 pm
I love this show and big fan of Michael Landon and Melissa Gilbert.
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